Mid-Life? It's Official I Suppose
An article appearing in Barista Magazine made me an official mid-lifer today. The article titled, “Mid-Life Coffee” (click here see page 44-45) was written by a fellow coffees house owner and another mid-lifer, Melissa from Blue Horse Coffee. Melissa included a portion of the article highlighting Tazza D’Oro and me. Thanks, Melissa.
Melissa and I had a conversation about how young the new owners in the coffee industry seem to be. I was 33 when I began writing the business plan for Tazza D’Oro and had already co-founded another business in the pharmaceutical industry at 28. It’s been great growing up with Tazza D’Oro. I have learned a lot about business and life.
I never thought about what “mid-life” means – half my life is over? Hopefully, I still have another half left because I have lots to do! Gotta go.